HiPP Dutch Stage 2 — Instructions & Ingredients

800g can

Instructions for babies aged: 6+ Months

Preparation Instructions

HiPP Stage 2 Dutch Formula mixing instructions

The following English translations are based on both EU and US FDA guidelines for safe baby formula preparation:

  1. Wash hands and sterilize bottles, nipples, and accessories.
  2. Boil fresh water. Cool to ~40–50°C as per label guidance.
  3. Add the exact number of level 4.5g scoops.
  4. Close bottle and shake until powder fully dissolves.
  5. Cool under running water to ~37°C (~98°F). Test before feeding.
  6. Discard any unfinished formula within 1 hour.

Periodic packaging updates are common. Always follow the preparation and storage directions printed on the product label.

Safe Storage Instructions

  • Mixed formula should be consumed within an hour in order to prevent bacteria from growing in the prepared formula milk.
  • Once opened, the manufacturer recommends to use the can of formula within 21 days. Discard any unusued formula powder if the can hasn't been used up yet.
  • Each can should be stored in a low-light, cool temperature environment out of direct sunlight.
  • It isn't necessary to refrigerate the unmixed can of formula.
  • To prevent uneven heating, it is recommended to pour heated water into a bottle, rather than microwaving water that is already inside the bottle.

Feeding Chart

Age Water Scoops Ready-Made Formula Meals Per Day Cans Needed
6+ m. 150ml
(5 oz)		 5 170ml
(5.7 oz)		 2-3 2.5 per month
180ml
(6 oz)		 6 200ml
(6.8 oz)		 3 per month
210ml
(7.1 oz)		 7 235ml
(8 oz)		 3.5 per month

For babies aged above 12 months, it is advisable to prepare HiPP formula for an older baby and transition up a stage to the next formula (HiPP Dutch Stage 3) which offers age-appropriate nutrition.

If you are mixing HiPP formula but your baby has already started to transition to purees or solids, it is common to replace 1 daily bottle for 1 full jar of puree or 1 full portion of solids.

If your baby does not finish a full bottle once it is prepared, most parents will still count the feed towards the daily number of total feeds. Feeding amounts and daily servings are general guidelines. Every baby’s appetite is different, so adjust as needed while maintaining a balanced diet and healthy routine.

The above preparation instructions for HiPP Stage 2 Dutch Formula lists details found on the most recent packaging style. However, these mixing instructions may be updated at any time by HiPP, so double check your can to see if you may have an even newer packaging style.

Ingredients

As listed on the packaging. Scroll further for interactive ingredients mapping.

Organic Skim Milk, Organic Lactose, Organic Vegetable Oils [Organic Palm Oil, Organic Rapeseed Oil, Organic Sunflower Oil], Organic Whey, Organic Galacto-Oligosaccharides (obtained from Organic Lactose), Fish Oil, Calcium Chloride, Potassium Citrate, Calcium Salts Of Orthophosphoric Acid, Calcium Carbonate, L-Tyrosine, L-Tryptophan, Sodium Citrate, Magnesium Carbonate, Vitamin C, Iron Sulfate, Lactic Acid, L-Cystine, Niacin, Zinc Oxide, Lactic Acid Culture [Hereditum® Lactobacillus Fermentum CECT5716], Vitamin E, Pantothenic Acid, Copper Sulfate, Vitamin A, Vitamin B1, Vitamin B6, Potassium Iodate, Metafolin (Calcium L-Methylfolate), Sodium Selenate, Manganese Sulfate, Vitamin K, Vitamin D, Biotin

Ingredient certifications:

  • European Organic
  • Stefan HiPP personal guarantee - seal of manufacturing quality
Allergens declared by HiPP: Contains milk, milk products, fish products
HiPP Stage 2 Dutch Formula ingredients

Simplified Ingredients

Hover over any ingredient to see its category.

Nutrition Facts

HiPP Dutch Stage 2 Nutritional Facts

(Per 100ml or 3.38 oz/3 oz prepared)

  • Energy 68 kcal
  • Total Fat 3.7 g
    • Saturates 1.6 g
    • Monounsaturates 1.6 g
    • Polyunsaturates 0.5 g
    • Linoleic Acid (Omega 6) 0.42 g
    • Linolenic Acid (Omega 3) 0.06 g
    • DHA 13.6 mg
  • Total Carbs 7.1 g
    • Sugars 7.1 g
    • Lactose 7.0 g
  • Fiber 0.5 g
  • Galacto-oligosaccharides 0.5 g
  • Protein 1.4 g
  • Sodium 20 mg
  • Potassium 84 mg
  • Calcium 77 mg
  • Iron 1.0 mg
  • Phosphorus 43 mg
  • Magnesium 6.3 mg
  • Chloride 63 mg
  • Zinc 0.5 mg
  • Copper 0.054 mg
  • Iodine 14 mcg
  • Manganese 0.0070 mg
  • Selenium 3.1 mcg
  • Fluoride < 0.010 mg
  • Vitamin C 10 mg
  • Vitamin A 56 mcg
  • Vitamin D 1.6 mcg
  • Vitamin E 0.80 mg
  • Vitamin B1 0.051 mg
  • Vitamin B2 0.14 mg
  • Vitamin B6 0.042 mg
  • Vitamin B12 0.10 mcg
  • Folic Acid 10 mcg
  • Pantothenic Acid 0.35 mg
  • Vitamin K 3.9 mcg
  • Biotin 1.6 mcg
  • Niacin 0.53 mg